1,FDA,HACCP,ISO9001,QS,HALAL 2,Refined 3,Shelf life 2years 4,N.w 350g 5,Sichuan specility IngredientsChilli, soybean(water, horsebean, wheat), vegetable oil, sweet sauce of fermented flour, salt, vinegar, ginger, garlic, spice,sesame.Cooking Directions1, put the starch into the pork.and mix for use.2, Boil vegetable oil (100g),add the meat and fry about one minute add the sauce(100g)mix well and ...