... such as dry mixes, baked goods, and instant teas and coffee, as a stabilizer for flavors, colors, ... beveragesFruit-flavored beverages100Dry mixes for soupsDry soups, bouillon, instant soups100Dry mixes for dressings, gravies, saucesVarious sauces, ... , gelatine powder100Instant hot drinks and whitenersInstant tea, coffee, powdered cream substitutes, whiteners100Breakfast cerealsReady-to-eat ...