Pectinase for fruit processing 1.Enzyme activity unit:30,000-300,000u/g 2.For fruit wine, fruit juice etc Pectinase for fruit processingAbout Pectinase:pectinase ... °C, pH 3.5Applications:Used in the production of fruit wine, fruit juice, fruit jam, in separation of natural flavourings or colourings, and ... situation.Package:Inner:Aluminum foil bag,outer:carton Pectinase for fruit processing