Ads by Google
COCOA BUTTER
DESCRIPTION : Prime Press Pure Cocoa Butter
MOISTURE : ≤0.2%
MELTING POINT : 30-35 (DEG.C)
(REFRACTIVE INDEX) : 1.4537-1.4678 (at40DEG.C)
(SAPONIFICATION VALUE) : 190-198
(IODINE VALUE) : 33-40(DEG.)
FFA : ≤1.75%
COCOA BUTTER