1. Spray-dried white vinegar powder 2. Light brown color vinegar powder 3. Fermented vinegar flavor

1. Specification

Widely used in instant noodle flavoring mix bag, snack, puffed food flavoring, crisps flavoring, marinades, seasonings, soup, sauce, and dry mixes.

2.Product Pictures

3. Characteristics

Water%	≤8.0
Total%	≥12.0
Total plate count(cfu/g)	≤1000
coliform(MPN/100g)	≤ 30

4. Processing technique

raw material→mixing→homogenizing→spray dried→packing

→testing→final products

5. Usage:

Used for seasoning of instant noodle, soup, puffed food, hamburger, ham, fallow food, baking food

6. Sensory

White powder, free running property, no other impurities

7. Certificate Pictures:

8. Storage condition

Normal temperature. Away from Light, seals. Shelf life: 24 months

wihte rice vinegar powder