All of our products are fermented from natural soybeans without preservatives, through strictly sanitary processes.
Season your recipes with the savory flavor of china Soy Sauce and enjoy its full-bodied flavor derived from a fine selection of soy beans. This soya sauce is a not just a delectable ingredient in almost every meal but is also great for dipping, sometimes even preferred with a squeeze of calamansi or mixed with minced red hot chili peppers.
High salt-diluted state fermentation soy sauce is the largest single-product production project in china
Our Factory:
R&D center
material inspection
roast the wheat
steam the soy pulp
starter propagation
fermentation 125 m3 of large fermentation tanks
squeeze
IFS
ISO9001
ISO22000
BRC
1000ML soy sauce