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Refractory Baking Stone
The pizza stone , baking stone is made of durable high-fired refractory stone which help to distribute the heat of the oven evenly to your pizza and absorb excess moisture creating a crisper crust. Our pizza stones will NOT CRACK no matter how extremely change of the temperature. The pizza stone have passed FDA and ROHS.
Quick Details
Dimensions pizza stone: 330mm (diameter) x 10mm
Unit weight: 1.65kgs/pc
Material: cordierite
Certification: FDA, LFGB, ROHS
Main physical and chemical index
AL 2 O3 | S1O3 | Mgo | Fe2O3 | T1O2 | CaO | Na2 O | K2O |
35% | 49.5% | 13.3% | 0.64% | 0.43% | 0.47% | 0.1% | 0.28% |
Physical Properties
Volume Density | Expansion Coefficient |
> 1.7/cm3 | 20~100°c 20x10 -6 °c |
X-ray diffraction analysis
Cordierite: 93%
Non-crystalloid: 6%