... , Circus Peanuts,Lozenges, Wafers), gelatin acts as an agent to provide varying degrees of texture and elasticityMaterialFresh cow skin ... acids human need has many incomparable characteristics in foodstuff as food additive such as gelatinize, stabilizer, thickener, foamer, and swelling ... , frozen meat, sausage, salad, pudding, instant noodles, health food, yolk juice, beer clarifier, cheese and dairy ...