1. Chemical Name:Flour product Improver (noodle) 2.Commodity Code:DT-M902 3. Main Component:Phosphates 1. ... Chemical Name:Flour product Improver (noodle)2.Commodity Code:DT-M9023. Main Component:Phosphates4. Quality standard ...
... -14-7Shape & properties: Big flake, granular(=small flake), fine granular, noodle, powderProperties: It's bitter,odorless,boiling point is 204(15mmHG ...
... food: as a stabilizer of cake, cookies, bread, fine dried noodle, andchocolates, sodium alginate can keep sweet scent for cookies and ... avoidfalling into pieces. It makes noodle smooth and reduces breaking ratioof noodles and fragmentation of bread ...
... , maintain its full flavor and savor. Widely used in instant noodle flavoring mix bag, snack, puffed food flavoring, crisps flavoring, marinades ... : maintained the full vinegar flavor and savorUsage: used in instant noodle flavoring mix bag, snack, puffed food flavoring, crisps flavoring, marinades ...
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