... functions:1.Stir-fry, Deep-fry, Pan-fry, Dry-fry, Steam, Boil, Stew, Braise, Roast, Cooking Rice, Porridge, Soup, Steamboat, ... cook. Under the closed environment, with the “top and bottom” infrared heating system, food will be superior in term of taste ... 3 hours. Specification:Unit size:44x44x31mmPower:1400WCapacity:4LControl:Fuzy logic computer control Package: Unit Details: Cerficates:Factory Shown: