... Starch 1.Food Grade and Pharma Grade 2.Moisture< 13.5% 3.PH:5.4 - 6.4 4. ... Standard request Test resultphysical chemistryspecifications moisture, % (m/m)≤13.512.5Protein(dry Basis),%(m/m)≤0.350.32Spot,cell/cm2≤0.400. ... 20Acidity ,0T≤1.81.60Finess, %(m/m)≥99.599.6Fat(dry basis),%(m/m)≤0.10.06Ph value4.5-6.55 ... .8SO2, mg/kg≤3019.3AsH(dry basis),%(m/m)≤0.10.08Microbiologicalspecification As, mg/kg≤0.50. ...