... decrease except moisture,nothing increase except daintiness.(3)Hign nutrient,low fattiness----Adopt international advanced HACCP quality control system,exercise international ... frying----There is no expanding process in technics,use vacuum low temperature technic to avoid the deepfry.(5)Easy keep ... Chips,Celery Chips,Winter Jujube Chips,Black Mushroom Chips. low temperature vacuum fried pumpkin chip