... fresh-keeping in flour products such as bread, steam bread, noodle, instant noodle and dumplings.(1) It can increase the springiness, toughness ... , low broken ratio, higher soaking and boiling resistance for noodle and instant noodle and make them more pliable.(4) It can make ...
... paste ameliorant widely used in the production of bread, noodle, and instant noodle. Besides, it's added in the production of green ... paste ameliorant widely used in the production of bread, noodle, and instant noodle. Besides, it's added in the production of green ...
... ,alkali resistant and strong oxidation resistance.3,Hollow fiber membrane noodle is fingered hole-anisomerous structure, high anti-pollution. not easy ...
... and raw materials of bio-fermentation industry .Application: Instaant noodle or instant rich noodle, salty flavor, chicken essence, puffed food, soy sause ...
... a stabilizer of cake (such as cookies, bread, fine dried noodle, chocolates, etc) and a polish of bread, sodium alginate can ... avoid falling to pieces, and make the noodle smooth and reduce breaking ratio of noodle and fragmentation of bread. Sodium alginate is ...
10oz Ripple Paper Cup 1..MOQ:100000 piece 2.Offset & Flexo printing 3.rate of leakage<0.1% 10oz Ripple Paper Cup 1.Paper Cups for milk tea with PE Coated, coffee paper cup available in 4 to 16oz Capacity. Customer's logo or designs are welcom2.Material: PE coated paper, (single PE film usually)3.Printing: flexo or offset4.Capacity: 4oz to 16oz are available5.With QS, SGS and FDA marks6.Packing: ...
... ,ISO ,QS 3.Leisure food,ready to eat 4.for noodle is ok local fermented soya beans .................................................................................... Certificates: FDA, HACCP, ISO ...
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