... NaturalIngredients: Natural Yeast ( Saccaharomyces cerevisiae), Emulsifier Application: used for fermenting all kinds of pasta, such as bread, pastry, ... biscuit, cakes, etc Usage: Low Sugar: Suitable for making Sugar-Free and Low sugar bread (in dough containing ... The People's Republic of China ( Yeast used for Food Processing) Standard GB/T 20886-2007 ItemsStandardStandardOdorYeast Odor, No ...