... 0015Fluoride, ≤%0.005Residue on ignition, %14.0-15.56. Usage: In food industry, it is used as leavening agent, dough regulator ... and cracker, yeast food, modifier in meat organization, improve saccharification and ferment in brew.7. Packing: In 25kgs net paper bags lined with ... PP bags.8. Storage and transport: To be stored in a dry and ventilative warehouse; Kept away from moisture and ...