... frozen beef also need Gelatin to prevent coagulation and separation.9)Jam: for salad, chocolate catsup, cocoa catsup and peanut ... thickness of product, improve quality and enhance flavor10)Beverage: for juice, beverage and liquor, using clarification of Gelatin to ... enhance substantiality of instant noodles soup, taste and flavorMedicine: for cod-liver oil and medicine capsule, using coagulation of ...