... Widely used in candy, pastries, soft drinks, canned fruit juice, jam, preserves, dairy and food processing ... the material dissolves, disinfection, heating, blanching, cooking, preparation, boil, cooking and enrichment purposes. At the same time, ... institutions canteens, as a boiled porridge, stew, cooking, cooking and stewing of meat dumplings. For many years, ... Data DTS New jacketed cooking pot