... , ISO9001:2000 Material: Fresh cow skin or bone Jelly strength: 80-280 Bloom Gelatin is extracted from fresh skin or bone ... ,odorless,not fat.Specification1.Jelly Strength( 6.67%,10C,17h):80-280 BL2.Mesh size:8-60.3.Viscosity(6.67 ... CertificateISO 9001:2000Veterinary(Health) CertificateHACCP system Gelatin in Bakery products 80-280Bloom