... , ≤%__3.0_6.0Easy carbonify substanceAccord with the test__6Uses In food processing industry, it is used as buffer chelate agent, stabilizer ... , antibiotic oxidizer, emulsifier, flavor regulator, Used in dairy product, Jellies, jam, meat, tinned pastry. Used ... as emulsifier in cheese and used in citrus freshening , In pharmaceutical , it is used for curing ...