... Chicken Bouillon Series is strictly in accordance with the industrial standard, SB/T 10371-2003. The main physiochemical index as following ... , Sugar, Concentraded Chicken, Protein, I+G, Maltodextrin, spices, Rice.PRODUCT STANDARD: SB/T 10371-2003SHELF LIFE: 18 months STORAGE CONDITIONS: Once ... :2008 and HACCP. 200g Chicken Essence Seasoning Second Grade with mouth