... food industry for chemical peeling of fruits and vegetables· ... in cocoa processing· ... in soft drinks industry, etc Hazards Identification· Inhalation: can ...
... -place (CIP) chemicals. Some popular food uses include chocolate and cocoa processing, caramel color production and poultry scalding. Caustic Soda Flakes ...
... , such as peanuts, soybeans, rapeseed, cottonseed, sesame, olives, sunflowers, coconut, cocoa, seeds and so on. During pressing, it can be entirely ...
PQQ may stimulate growth of plants in hydroponic culture and may be the causative factor in plant growth. PQQSynonym: 4,5-Dihydro-4,5-dioxo-1H-pyrrolo [2,3-f] quinoline-2,7,9-tricarboxylicFormula: C14H6N2O8Mass: 330.0124CAS No.: 72909-34-3Introduction Appearance: Brown-red lyophilized mass or powderPurity: PQQ more than 98% (measured by RP-HPLC)Microbe: Microbiological test <500 cfu/g Fungus test ...
The mill machine is space-saving, temperature low, to adapt to a wide range of materials, no dust pollution, large output... General introduction of the patent machineryChocolate Super Grinding Equipment--Dry Type Refiner Machine Unit CWF-400 is the essential perfect part in the whole chocoate production line. And this machine is also the first invention of our corporation---Tianjin Century ...
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