Pectinase for fruit processing 1.Enzyme activity unit:30,000-300,000u/g 2.For fruit wine, fruit juice etc Pectinase for fruit processingAbout Pectinase:pectinase is derived from the fermentation and refinement of aspergillus niger. Pectinase is a group of enzymes, consisting of lipase, hydrolase, lyase, and is able to break down pectin and plant cell walls. Pectinase can be used in production of ...