... ,24-26,26-28,28-30 3.70g to 4.5kg 4.ISO,HACCP,HALAL,KOSHER 5.Normal or ... of tomato sauce (according to the analysis of light meter): 18% -30%4. Processing methodsCanned food by ... vacuum sealing, sterilizing, insulating, then can be put into the shelf5.Way to eatopen cans and ready-to ... ,color and so on.The package is 70g-4500g available. Fresh raw materials: selected ...