Green Tea Extract 99%:

Assay:

Tea polyphenol: 99%min.Catechins: 85%min.EGCG: 50%min.Caffein: 0.5% max

Identification: positiveAppearance: fine brown-red powderOdor: characteristicTaste: characteristicSieve: 100% pass 80mesh Type of extraction: grain alcoholSolubility: soluble in waterMoisture: NMT5.0%Ash: NMT5.0%Sulphate: 0.5%maxAs: NMT 2ppmCd: NMT 1ppmPb: NMT 2ppmHg: NMT 0.1ppmHeavy metals: NMT 20ppmPhosphate organics: NMT 1ppmPesticides residues: NMT 1ppmTotal plate count: 1000 cfu/ml maxP.aeruginosa: absentS. aureus: absentSalmonella: absentYeast & mold: 50cfu/g maxE. coli: negativeStaphylococcus: NegativeAflatoxins: NMT 0.2ppm

Green Tea Extract