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digital halogen light wave falvor turbo oven
digital halogen light wave falvor turbo oven
Supplier Info
[China Supplier]
Contact Person : Mr. huang jun
Tel : 86-757-26369328
Fax : 86-757-22662691
Product Detail
1.cook easily 2.wash easily 3.can cook many functions

Operating priciple:

The oven has brought an end to the traditional cooking way. While cooking, the convection oven produces a circle of hot moving air, which cooks the food all over evenly. The cooked food becomes a very delicios dish with its natural flavor and full nutrition. The model of the convection oven is reasonably designed with attractive appearance. In it, there are a 65-250°C scope temperature controller(thermostat) and 0-60 minute scope timer. You may select the cooking temperature and cooking time for your food. The hot air inside the oven will never bring about smoke, nor will the food be burnt. Your kitchen is then clean and safe, free from contamination.

 

The oven not only saves you from the heavy kitchen work, but also makes your cooking enjoyable.

 

Description:

1.Multifunctional cooker: cooks many ways: Broil, Roast, Bake, Grill, BBQ, steam, defrost, disinfect;

2.Cooks easily: Easy to operate, just set time and temperature, also easy to clean;

3.Cooks evenly: Hot moving air circulates around the food, so the food can be cooked evenly;

4.Cooks healthily: No soot, Non-radiative, oil and fat free;

5.Cooks perfectly: Foods sear quickly on outside, sealing juices in the inside;

6.Heat resistant glass bowl, transparent container allows you to clearly see what you are cooking from all sides;

7.Safety and energy-saving micro-swith, lift handle to switch off, and put down the handle to switch on;

8.Amazing automatical self-cleaning;

9.Capacity:12 Liters. And it could be enlarged to 17 Liters with extender ring;

10.Tempered glass outer body.

11. Certification: CE, CB, GS, RoHS, EMC SAA, ETL, CCC

 

Reference for cooking

 

Food

Time

Temperature

Chicken

30-40min

180-200°C

Fish

10-15min

130-150°C

Cake

10-15min

140-160°C

Lobster

10-12min

140-160°C

Shrimp

10-13min

150-180°C

Sausage

10-15min

120-150°C

Peanut

30-40min

140-160°C

Roasted bread

8-10min

120-140°C

Potato

12-15min

180-200°C

Chicken wings

15-20min

150-180°C

Crab

10-13min

140-160°C

Hot dogs

5-8min

190-210°C

BBQ spareribs

18-20min

220-240°C

digital halogen light wave falvor turbo oven

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