kitchen appliance restanraut equipment vertical broiler,electric vertical broiler,cooking equipment

shawarma

strong stainless steel body

gas model and electric madels are vavilable

high quality ceramic burner with high efficieney(gas model)

vertical broiler,electric vertical broiler,cooking equipment

Hygiene, safe and long lasting.

Moving body(burners come close to Doner meat).

High-performance motor bring uniform baking

Hygiene, safe and long lasting

Gas valves are equipped with safety vents.

All stainless steel body. Good-looking

Structure reasonable. Easy in use

Three high-efficient heating elements,which can be controlled separately

vertical broiler,electric vertical broiler,cooking equipment

Hygiene, safe and long lasting.

Moving body(burners come close to Doner meat).

Gas valves are equipped with safety vents.

HEV-891 electric vertical broiler

Dimension(mm): 500x650x1050

Voltage(v)/Frequency(Hz):220/50

Power(kw):9

HEV-892  Electric Shawarma Broiler

Dimension: 500*650*1200 (mm)

Voltage/Frequency: 220(v)/50(Hz)

Power: 12 (kw)

HEV-890  Electric Vertical Machine

Dimension: 500*650*900 (mm)

Voltage/Frequency: 220(v)/50(Hz)

Power: 6 (kw) 

HGV-790 Gas Shawarma Machine (2-burner)

Dimension: 500*650*900 (mm)

Voltage/Frequency: 220(v)/50(Hz)

Power: 0.05 (kw)

Heat Flux:9 (kw/h)

HGV-791  Gas Shawarma Machine (3-burner)

Dimension: 500*650*1050 (mm)

Voltage/Frequency: 220(v)/50(Hz)

Power: 0.05 (kw)

Heat Flux: 13.5 (kw/h)

HGV-792 Doner Kebab Machine (4-burner)

Dimension: 500*650*1200 (mm)

Voltage/Frequency: 220(v)/50(Hz)

Power: 0.05 (kw)

Heat Flux: 18 (kw/h) 

HGV-794 Shawarma Machine (4-burner)

Dimension: 560*630*1280 (mm)

Voltage/Frequency: 220(v)/50(Hz)

Power: 24 (kw)

Heat Flux: 24 (kw/h)