Full cream milk powder

Fat: 26 % min

Protein: 24 % min.

Moisture: 4 % max..

Rreconstituted milk acidity: 0.15 % T max

Insolubility index: 1.0 ml max.

Foreign matter: 12mg/kg max

Physical specifications

Application:

It is applicable for cold food, biscuit, chocolate and reconstituted milk lactic acid beverage etc.

Shipment::

Packing: Multi-ply paper bags with polyethylene liner of 25 KG net.

Payment: T/T in advance

milk powder