Brown-yellow clear-transparent liquid with natural fragrance of fresh apples.

Specifications:1) Brix: 71+/-1oBX2) Acidity (malic acid): 1.2% (min.)3) Clarity (@625nm): >96%4) Color (@440nm): >55%Package:

Inner packing:

Double polyliner or aseptic bagOuter packing:200L/steel drumN.W.: 270 - 275kgPrice Term :FOB, CNF, CIF

Brix	70+/-1	PH	3.5-5.0
Acidity (As malic acid)	1.0+	Cu (mg/kg)	≤5.0
Clarity (11.5BX, 625NM)	≥96%	Pb (mg/kg)	≤0.3
Color (11.5 BX, 440nm)	≥65 upon shipment	As (mg/kg)	≤0.2
Absorbent (11.5 BX, 420nm)	≤0.5abs	Patulin	≤50
Turbidity (NTU)	≤5	AW	0.88
Pectin	Negative	Pesticides residue	Negative
Starch	Negative	Foreign matters	None
TPC	≤100CFU/ML	Raw material and others
Coliform	Negative	Apple		Fuji,Guoguang, Jinshuai
Yeast &mould	≤20CFU/ML	Enzyme		Pectin Starch
TAB	Negative

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