1packing in 10kg carton with inner ploy bag 2correspondence to EURO norm 3access to raw galric area--jinxiang shandong

frozen garlic clove

Item	Eating direct	Using after processing
total plate count	<100 000/g	1000 000/g
conliforms	<3/g	10/g
mould/yeast	500/g	1 000/g
samonella	negative	negative
s.aureau	negative	negative
e.coli	negative	negative
listeria	negative	negative
faecal coliforms	ND	ND
faecal sreaps	ND	ND

 

 

Our company advantages:

1, we have got the certification of HACCP certificate and ISO9001:2000 certified

2, we have our own plantation to control the whole process from seed to finished products

3, we ourselves inspect the pesticide residue  and microbiology in our own lab, microbial standard correspondence to the EURO norm

4, lab equipment pesticide residue fast inspection machine and gas chromatograph

5, the metal detector is imported from America

6, keeping condition:-18or below, shelf life 24months

7, packing 1*10kg, or as customer’s requirements

8, access to raw material area and shipping port

9, have own assembly-line and four refrigeration storage with experienced workers

10 have more than ten years experience on agricultural productions export.

best frozen garlic