Dextrose monohydrate

Food grade, widely used in bakery, food, beverage..

Appearance     white crystalline powder; smellless & sweet; Specific optical rotation +52.5o-+53.3o; Acidity ≤1.2ml; Chloride ≤200ppm; Sulfate ≤200ppm; Sulfite and soluble starch  meet the specification;   Loss on dry  7.0-9.5%;   Residue on ignition  ≤0.2%; Iron  ≤0.002%;   Heavy metals ≤5ppm; Arsenic salt ≤1ppm; 

Bacilli ≤1000pcs

Mildew/leaf Mold ≤100pcs

Intestines Bacillus negative

dextrose monohydrate