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| Name | Green mung bean/Green bean |
| Specifications | 3.4mm-4.0mm |
| Moisture | 12%-13.5% |
| Admixture | 0.01% |
| Germination | 97% |
| Type | as required |
| quality | HPS OR MC(MACHINE CLEANED) |
| Packing | 25 OR 50KGS paper bag, woven bag or as per customers’ requirement |
| Delivery Time | within 20 days after receiving your deposit OR LC |
| Contact Name | Sophie Zhang |
| Tel | 86-411-83601801 |
| Fax | 86-411-83601807 |
| Cell Phone | 86-13514117640 |
| Skype | sophiezhang1210 |
| Introduction | Coated with a royal green skin, these beans are also known as Green Bean in China. Mung Bean is the most popular bean known in the entire world for its bean sprouts and in various parts of the world. Whole mung beans are generally prepared from dried beans by boiling until they are soft. With their skins removed, mung beans are light yellow in color. They are made into mung bean paste by de-hulling, cooking, and pulverizing the beans to the consistency of a dry paste. |
Minimum Order Quantity: 20 Tons
Payment term: L/C at sight or T/T
Manufacturing Ability: 20000 Tons
Port of loading: Dalian Prot, China
all size Green Mung beans 2010 crop