continuous ice cream freezer ,also called freezer machine, ice cream freezer system
Features of continuous ice cream freezer :
The MBL1000F continuous ice cream freezer is suitable for large scale ice cream production line, and it should be made to Ammonia refrigeration, touch screen control system.
Technical parameter of continuous ice cream freezer :
Model | MBL1000F |
Capacity(L/H) | 400~1000(Overrun 100%) |
Inlet temperature | 2~4°C |
Outlet temperature | -4~-6°C |
Media | Freon |
Max. Refrigerating output | 22188Kcal/h |
The standard evaporate temperature of Refrigeration media | -34°C |
Max consumption of compressed air | 1.5m³/h |
Input pressure of compressed air | 0.7~0.9Mpa |
Flow of Condensate | 6 m³/h(+15~18°C, min pressure 0.15Mpa) |
Inlet diameter | Dg40 |
Outlet diameter | Dg50 |
Total power | 48.5kw |
Dimension | 2500×1150×1700mm |
Machine weight | 2000kg |
Ammonia Refrigeration, 1000L Ice cream freezer:
sammer
mobile: +86 158 5020 6180
please contact us for more information!
1000L continuous ice cream freezer