1.ISO9001/ISO14001; 2.CE approval; 3.AISI304/SUS304 shell; 4.INFINEON IGBT, WIMA capacitor; 5.Obtained 7 national patents;

CE certified heavy-duty electric induction cooker for hotel/restaurant  

JIN SHUNCHANG induction cookers obtained 7 national patents, military technology design and production arts, non malfunction time (MTBF) more than 50,000hours,more stable and reliable;It's the technical innovation cooking equipment for traditional cookers.Clean,safety and energy saving, maximally optimize the kitchen environment.

Jinshunchan Series--wok range:

1.Specification:

Model No.	Rated power	Diameter of wok ring(mm)	Size(mm)
C/JSCDG1-16-800	16kW/380VAC,50Hz	800	1000*1100*(800+450)
C/JSCDG1-20-800	20kW/380VAC,50Hz	800	1000*1100*(800+450)
C/JSCDG1-25-800	25kW/380VAC,50Hz	800	1000*1100*(800+450)
C/JSCDG1-16-900	16kW/380VAC,50Hz	900	1100*1200*(800+450)
C/JSCDG1-20-900	20kW/380VAC,50Hz	900	1100*1200*(800+450)
C/JSCDG1-25-900	25kW/380VAC,50Hz	900	1100*1200*(800+450)
C/JSCDG1-25-1000	25kW/380VAC,50Hz	1000	1200*1300*(800+450)
C/JSCDG1-30-1000	30kW/380VAC,50Hz	1000	1200*1300*(800+450)

2.Drawings:

3.Details:

4.Key components:

  

5.Features:

-  SUS304 Stainless steel, swivel faucet;full length back splash at 450mm,full length drain tough at front with removable grating;

-  Special design of power-adjustable knob, LED digital&graph display panel showing imitated flame and power level,clearly showing working status, giving the chef more cooking feelings;

-  Germany INFINEON IGBT,WIMA capacitor,exclusive cooling fan system which guarantee the low-temperature operation;

-  Conformal coatings for printed circuit broad protection,Australia CRC protective lacquer,military technics treatment,provide moisture proof,acid-base proof and oil dirt-proof for electronic circuit board;

-  Full-shielding technology, safe operation with less-voltage protection, over-current protection, limit-current protection and lack-phase protection; 3-way overheat protection functions, high-efficiency which may reach 97%;

-  Self-test malfunction analysis, all of the malfunction code displayed clearly for easy operation and maintenance.

6.Application:

Chinese cooking such as stir-frying, braising, quick-frying, boiling, especially suitable for dining hall, restaurant, hotels.

7. QC:

8. Workshop and warehouse:

             

We are the professional manufacturer of Commercial induction equipments for almost 20 years.We enjoy a good reputation in the area from thousands of clients and partners since our qualified products and professional after-sales service.