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Baking powder raw materials for biscuit
Baking powder raw materials for biscuit
Supplier Info
[China Supplier]
Contact Person : Ms. Wu Jenny
Tel : 86-0550-5492999
Fax : 86-0550-5491368
Product Detail
1.Raw milk through spray drying. 2.Applies to baking of breads and biscuits etc. 3.Have good mobility and thermal stability.
Fat content26%±2%
Protein10%±1%
Moisture5.0% max
  
Impurity scale16 ppm max
MelamineNot Found
Coliforms90 max
Total Number of Bacteria20000 max
PathogensNot Detected
AntibioticsNot Detected

Shelflife: 12 Months under normal temperature and sealed.

Packing:2.5kg*10 or 25kg net weight in poly bag with outer multiple Kraft paper.

Origin: Anhui, China.

Storage: Keep in shade, dry and well ventilated place.

 Welcome to Danuo!

Baking powder raw materials for biscuit

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